Glovers Alley

Glovers Alley is led by chef Andy McFadden and a talented team of chefs, assistants, sommeliers, wait staff and hosts. We serve refined contemporary food with friendly, attentive service in a luxurious dining space overlooking Dublin’s magnificent St Stephen’s Green.

Andy has worked closely with Ireland’s most dedicated farmers and food producers to create a series of unique and exciting dishes, all of which reflect his signature style of French-influenced elegance and refinement.

“A gorgeous room in a brilliant location, staffed by friendly people who are serving up some really great food…With dishes this simple, it’s all about the cooking. And the cooking was bang on,” Sunday Business Post

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Lunch


Thursday - Saturday12:30 - 2:15 pm

Pre-Theatre


Tuesday - Thursday6:00 - 7:00 pm(complimentary car parking)

Dinner


Tuesday - Saturday6:00 - 9:30 pm

Please note our Christmas menu will be in effect from November 26th to December 24th 2019. Bookings for this menu will only be taken by email or phone (deposit required).